Friday, June 3, 2016

The Seattle Aquarium and Honorary Chairs, Craig and Lisa Schafer, invite you to save the date for our 25th annual fundraising gala on Friday, June 3, 2016.

Benefiting the Seattle Aquarium’s mission: Inspiring Conservation of Our Marine Environment

Evening Events

Silent auction and reception at the Seattle Aquarium

Live auction and dinner at the Seattle Marriott Waterfront

For additional information, email splashgala@seattleaquarium.org


Title sponsors


Alaska Airlines logo






Sponsorship opportunities

Contact Elizabeth Wallwork, associate director of philanthropy, at e.wallwork@seattleaquarium.org or (206) 693-6227.

Sponsorship benefits

Donation opportunities

Contact Regina Huey Olsson, philanthropy events officer, at r.hueyolsson@seattleaquarium.org or (206) 693-6170.

Procurement form

Splash!2016 Friday, June 3, 2016

Join us for the 24th annual Splash! fundraising gala benefiting the Seattle Aquarium’s mission Inspiring Conservation of Our Marine Environment! Silent auction and reception will be held at the Seattle Aquarium in the Ackerley Foundation Puget Sound Hall, with doors opening at 5pm.

Live auction and dinner to follow at the Seattle Marriott Waterfront. Tables of 10 can be reserved for $3,500. Individual regular tickets are $350 per person. Reception/Silent auction only tickets are $150 per person. To purchase tickets call (206) 838-3917.

For additional information about Splash!2015 please contact us at (206) 838-3914 or splashgala@seattleaquarium.org.


Evening Events

Silent auction, cocktails and hors d’oeuvres at the Seattle Aquarium
Valet parking available

Stroll or shuttle to the Seattle Marriott Waterfront hotel

Best of the Northwest dinner and live auction

Post-event party in the hotel lobby bar

Slideshow image

Splash!2016 leadership:

Honorary Chairs
Craig & Lisa Schafer

Event Co–Chairs
Cary Clark
Eric Steinwinder

Sponsorship Chairs
Dave Magee
Lisa McCabe

Live Auction Chair
Craig Davison

Silent Auction Chair
Nathan Rauschenberg

Board of Directors Wine Lot Curator
Greg Owens